The Perfect Summer White Wine — 2018 Cantine Elvio Tintero Arneis

by Leave a Comment

Hi wine friends…and Happy #WineWednesday! Today, I’m sharing the 2018 Cantine Elvio Tintero Arneis, which is imported by Kermit Lynch Wine Merchants, costs $16, and is white wine from Piedmont, Italy. Cheers! 🍷

I clearly was into this wine and the winery because I talk for a bit before digging into the tasting this week. So, if you want to skip over the background of the winery, I start tasting around 4:17.

If you’re local to the DMV, the halibut I mentioned is from our from Chesapeake Smokehouse. We discovered them through a friend during the pandemic, and they have been delivering us the best seafood we’ve ever had outside of a restaurant. (And yes, the Old Bay seasoned grilled halibut was delicious with this wine!)

You can find my Simply Charmed Magnetic Wine Charms here (all three came from the “Napa Valley” set of 6, which is $16).

You can find my govino wine glass, which is dishwasher-safe, shatterproof, reusable, and recyclable, here (this is an affiliate link).

Question of the Day: Is Arneis a new grape to you? If you’ve had one before, I’d love to know which one and what you thought.

Wine Chips Tasting & Review

by 6 Comments

Hi wine friends…and Happy #WineWednesday!  Today, I’m tasting, reviewing, and pairing the three varieties of Wine Chips — Manchego, Blue Cheese, and Smoked Gouda — with three different wines — the 2018 Hampton Water Rosé (which is a $20 rosé from France), the 2018 Domaine Durand Reserve Sancerre (which is a $20 Sauvignon Blanc from France), and the 2014 Ideology Oak Knoll Cabernet Sauvignon (which is a red wine from California). Cheers! 🍷

You can find my Simply Charmed Magnetic Wine Charms here (all three came from the “Napa Valley” set of 6, which is $16).

You can find my Govino wine glass, which is dishwasher-safe, shatterproof, reusable, and recyclable, here (this is an affiliate link).

Questions of the Day:

  •  Have you heard of Wine Chips? Have you tried them?
  •  What are your favorite wine snacks?

Birthday Wine: Two Shepherds Grenache Blanc

by 2 Comments

Hi wine friends…and Happy #WineWednesday (one day late)!  I’m sorry for not getting my video posted yesterday, but it was my birthday and celebrations started soon after taping, so I didn’t have a chance to edit and post.  I tasted and reviewed the 2016 Two Shepherds Grenache Blanc, which is a $26 white wine from California. Cheers! 🍷

You can find my Drink Seppi video I referenced can be found here.

You can find Karma Modern Indian, the DC restaurant I mentioned (and absolutely love), here:   

You can find  my Simply Charmed Magnetic Wine Charms here (my white grape bunch is from the “Napa Valley” set of 6, which is $16).

You can find my govino wine glass, which is dishwasher-safe, shatterproof, reusable, and recyclable, here (this is an affiliate link).

Questions of the Day:

  • Have you ever had Two Shepherds wines?

  • Have you celebrated a birthday or anniversary during the pandemic?  How did you celebrate under stay-at-home orders?

A BBQ Wine: Kaapzicht Pinotage | A Glass After Work

by Leave a Comment

Hi wine friends…and Happy #WineWednesday!  Today, I taste and review the 2017 Kaapzicht Wine Estate Pinotage, which is a $30 red wine from the Stellenbosch district in South Africa. Cheers! 🍷

You can find the wine online from DCANTER here.

You can find my Simply Charmed Magnetic Wine Charms “Fun in the Sun” set of 12, which is $27, here.

You can find my govino wine glass, which is dishwasher-safe, shatterproof, reusable, and recyclable, here (this is an affiliate link).

Rosé in a Can?

by 2 Comments

Hi wine friends…and Happy #WineWednesday!  Today, I taste and review the 2019 King Family Vineyards Crosé in a can, which is a $22 Merlot-based rosé wine from Virginia. Cheers! 🍷

Questions of the Day:

  1. What are you doing to get out of the house a little bit? Are you heading out for walks in your neighborhood?

  2.  Are you taking “roadies” with you on your walks?  If so, what are you enjoying and how are you bringing it with you?

  3.  Have you experimented any more with canned wines?  Any recommendations?