8 Kosher Wine Ideas for Your Passover Seder

The world of kosher wines has changed dramatically over the last several years, which means that whether you’re hosting Passover or you’re a guest at someone else’s seder, picking out wine can be daunting. Here are 8 wines—one sparkling, three white, and four red—that you should feel comfortable opening for the holiday. Cheers! | AGlassAfterWork.com

8 Kosher Wines For Passover

As I discussed with The Swirl Suite a couple of weeks ago, the world of kosher wines has changed dramatically over the last several years, which means that whether you’re hosting Passover or you’re a guest at someone else’s seder, picking out wine can be daunting. Here are 8 wines—one sparkling, three white, and four red—that you should feel comfortable opening for the holiday.

SPARKLING

Deccolio Prosecco – At $14, this kosher sparkling wine from Italy is simple, food-friendly, and refreshing. It’s worth checking out, even if you’re not looking for a kosher wine. Rating 4 out of 5 | AGlassAfterWork.com

Deccolio Prosecco

The Deccolio Prosecco (winery) was a kosher sparkling wine from Italy that is perfect for both the kosher and non-kosher bubbly fan. It was light golden yellow with a lot of good bubbles. Both on the noise and in the mouth, this sparkler had a lot of Granny Smith apples, oranges, and hints of white flowers and honey. It’s simple, food-friendly, and refreshing, and won’t break the bank. I gave this wine 4 corks and purchased it for $14.

WHITES

Ben Ami Chardonnay -- At $10, this kosher Chardonnay from Israel is a nice white wine that would be nice both as an every day wine and as one to open on the holiday. It pairs well with roasted chicken or is enjoyable on its own. Rating: 4 out of 5 | AGlassAfterWork.com

2013 Ben Ami Chardonnay

The Ben Ami Chardonnay (snooth) was from Israel and made with 100% Chardonnay grapes. It has a medium lemon-yellow color. This wine is all about tropical fruits—pineapple, guava, and hints of nectarine and lime on the nose with pineapple, honeydew and hints of lime, guava, and mango in the mouth. The wine had a medium body and bright acidity that made for a nice pairing with roasted chicken and mashed potatoes. I gave this wine 4 stars on Vivino and purchased it for $10.

Flam Blanc – At $28, this white wine blend from Israel is full of flavor. Whether you’re looking for a wine to pair with a turkey dinner or to enjoy over a steaming bowl of mazto ball soup, this wine is a fantastic option. Rating: 4 out of 5 | AGlassAfterWork.com

2013 Flam Blanc

The Flam Blanc (winery, snooth) was an Israeli white wine blend that tasted full of limes, pineapples, and Granny Smith apples with hints of wet stone.  The wine had a light body and high acidity. It’s a fantastic food wine, just begging to be paired with a turkey dinner, but would also be nice with matzo balls or kugel. I gave this wine 4 corks and purchased if for $28.

Makom Grenache Blanc – At $30, this kosher white wine from California would please any crowd, kosher or not. It’s light-to-medium bodied with an acidity that makes it perfect for opening for a holiday dinner. Rating: 4.5 out of 5 | AGlassAfterWork.com

Makom Grenache Blanc

The Makom Grenache Blanc (winery) was made by Hajdu Wines. It was a beautiful lemon color with bright citrus, green apple, and something floral on the nose. In the mouth, the lemons were more like lemon curd mixed with apples, wet stone, and a hint of salinity. The wine had a light-to-medium body with good acid. It was a very fresh tasting that is sure to be a crowd pleaser. I gave this wine 4.5 stars on Vivino and purchased it for $30.

REDS

Casa De Cielo Reserve Malbec/Syrah – At $10, this kosher red wine is from Chile and has a quality/price ratio that would be difficult to match. It is a beautiful medium-bodied, well-balanced that is enjoyable on its own or perfect with a grilled London broil and polenta fries. Rating: 4 out of 5 | AGlassAfterWork.com

2013 Casa De Cielo Reserve Malbec/Syrah

The Casa De Cielo Reserve Malbec/Syrah was Kosherwine.com’s private label, so it can only be purchased from their website. The wine was a blend from the Maule Valley in Chile. It was a beautiful medium-bodied, well-balanced red with blackberries and hints of cocoa dust and roses on the nose and blackberries, dark plums, tobacco and hints of cocoa and smoke in the mouth. While I enjoyed the wine on its own, it was absolutely gorgeous with a grilled London broil and polenta fries. I gave this wine 4 corks and purchased it for $10.

2011 LaTour Netofa Red – At $35 a bottle, this red wine from Israel is versatile kosher wine that offers a lot in a single glass. It can be used to accompany a holiday meal or just enjoyed on its own while talking the night away. Give it time to breath, and you won’t be disappointed. Rating 4.5 out of 5 | AGlassAfterWork.com

2011 LaTour Netofa Red

The LaTour Netofa Red was is a full-bodied wine made from a blend of Mourvèdre and Syrah grapes. Both the nose and mouth were full of blueberries, blackberries, nutmeg, as well as hints of tea leaves, black pepper, dark chocolate, and dried roses. This was a wine that tasted like it was made to enjoy over a holiday meal with family and friends. I gave it 4.5 corks and purchased it for $35.

2014 Hajdu Wines Brobdinagian Petite Sirah – At $50, this kosher red wine from California is big, beautiful, and defies all the stereotypes about kosher wines. It’s still a touch young, but had nice fruit flavors and was delicious when paired with food. Definitely a wine worthy of a holiday occasion. Ratings 4.5 out 5 stars | AGlassAfterWork.com

2014 Hajdu Wines Brobdingnagian Petit Sirah

The Hajdu Wines Brobdingnagian Petite Sirah (winery) was a big and beautiful. It has nice fruit flavors and was delicious when paired with both a Florentine bistecca and chocolate chip meringue cookies. I actually brought this wine to a BYOB wine lunch with some diverse wine lovers, and not only did no one guess that it was a kosher wine, but also everyone loved it and went back for me. I gave this wine 5 stars on Vivino and purchased it for $50.

2012 Gva'ot Masada – At $80, this kosher red wine from Israel is a special occasion wine worth putting on your holiday table regardless of whether or not you keep kosher. It’s a big, bold, seductive wine that lingers in the mouth, calling for great food, conversation, and another sip. Rating 5 out of 5 | AGlassAfterWork.com

2012 Gva’ot Masada

The Gva’ot Masada was the epitome of a special occasion wine, and I’m in love it. This wine as all about blackberries, black currants, and dark plums mixed with a smokey earthiness, and the slightest touches of dark chocolate, thyme, and blueberries. It was full-bodied with grippy tannins. with a medium-to-full body and nice tannins. This is a seductive wine that lingers in the mouth, calling for great food, conversation, and another sip. I gave it 5 corks and purchased it for $80.

Question of the Day: If you celebrate Passover, have you picked out your wines?  What are you planning on serving? And, where do you tend to buy your kosher wines?

Rosé & White Wine Live Blogging at the Wine Bloggers Conference

10 Rosé and White Wines – These wines from California and Oregon range from $13-$38. While not every one was a winner, there were a very gems in this group. Cheers! | AGlassAfterWork.com

10 Rosé and White Wines – These wines from California and Oregon range from $13-$38. While not every one was a winner, there were a very gems in this group. Cheers! | AGlassAfterWork.com

One of the signature events at the Wine Bloggers’ Conference is the Live Wine Blogging. For those who haven’t read my previous recaps or haven’t been to the conference, it’s an hour-long speed tasting where winery representatives have 5 minutes at a table of wine bloggers. The winery representatives talk about the wine while bloggers taste, ask questions, act like the paparazzi taking photos of both the bottles and the reps, and Tweet thoughts or tasting notes. After that, the winery representative moves onto the next table.

The live blogging is like speed dating with wine, and just like speed dating, it’s one of those things that people either love or hate.   Admittedly, I used to find the chaos of it stressful, but over the last couple of years, I’ve learned to really love it. The only thing I would change about the Live Wine Blogging sessions would be to have all of the wines come from the region where the conference is being held. Otherwise, I use the experience as a chance to weed out wines I have no interest in tasting again from wines I think have a lot of potential, are a good quality/price ratio, or that just deserve a little more attention. I then try to taste (and sometimes review), those wines at another time.

Here are the wines I tasted during the Rosé and White Wine Live Blogging:

2015 LangeTwins Family Winery Sangiovese Rosé – At $13, this California rosé wine has a great quality/price ration.  It won’t offer you anything unusual, but it’s reliably tasty and very food friendly Rating: 3.5 out 5 | AGlassAfterWork.com

2015 LangeTwins Family Winery Sangiovese Rosé

2015 LangeTwins Family Winery Sangiovese Rosé (winery, snooth)
Price: $13
Light-to-medium pink color.
Strawberries and grapefruit rinds on the nose.
Light, but creamy strawberry tart and sour cherries in the mouth.
Bright acidity.
3.5 Corks

2015 d’Art Wines White Barbera – At $20, this white wine from California has a light body and would make a nice summer sipping wine.  Rating: 3 out 5 | AGlassAfterWork.com

2015 d’Art Wines White Barbera

2015 d’Art Wines White Barbera (winery)
Price: $20
Pale straw yellow.
Tart green apples and grapefruit on the nose and in the mouth.
Bright acid with a light-to-medium body.
3 Corks

2015 Michael David Winery Sauvignon Blanc – At $16, this white wine from California is sustainably grown and has nice fruit flavors.  It’s a refreshing Sauvignon Blanc at an affordable price. Rating: 3.5 out 5 | AGlassAfterWork.com

2015 Michael David Winery Sauvignon Blanc

2015 Michael David Winery Sauvignon Blanc (winery, snooth)
Price: $16
Grapes: 100% Sauvignon Blanc
Light straw yellow.
Full of grapefruits, tropical fruit, and minerality.
Good acid, although a tough high on the alcohol in the mouth.
This wine is sustainably grown.
3.5 Corks

2015 Trione Vineyards and Winery Sauvignon Blanc – At $23, this is a whole lot of California white wine for not too hefty of a price.  Think peach, grass, green pepper, and rose petals.  Every sip will having you thinking “wow” and wishing for oysters. Rating: 4.5 out 5 | AGlassAfterWork.com

2015 Trione Vineyards and Winery Sauvignon Blanc

2015 Trione Vineyards and Winery Sauvignon Blanc (winery, snooth)
Price: $23
White peaches, grass, hints of green pepper and rose petals.
Nice minerality. Every sip had me thinking…wow and wishing for a raw bar!
4.5 Corks

2015 Klinker Brick Winery Rosé – At $15, this California rosé wine is a perfect summer porch sipper with a nice quality/price ratio. Rating: 4 out 5 | AGlassAfterWork.com

2015 Klinker Brick Winery Rosé

2015 Klinker Brick Winery Rosé (winery, snooth)
Price: $15
Grapes: Carignane, Syrah, Mourvedre, and Grenache grapes
Bright salmon pink color.
Lots of grapefruit mixed with hints of tart raspberry and flowers.
Nice acidity and light body.
This wine is a perfect summer porch sipper with a nice quality/price ratio.
4 Corks

2015 Oak Ridge Winery Old Soul Chardonnay – At $13, this white wine from California tastes like pineapple, toasted oak, and baked apples mixed with a lot of alcohol. Rating: 3 out 5 | AGlassAfterWork.com

2015 Oak Ridge Winery Old Soul Chardonnay

2015 Oak Ridge Winery Old Soul Chardonnay (winery, snooth)
Price: $13
Pineapple and toasted oak mixed with a hint of baked apple.
Lots of heat.
Lots of other bloggers enjoyed this wine at WBC16, but it was not my thing.
3 Corks

J Vineyards & Winery Brut Rosé – At $38, this sparkling wine from California is a little pricey, but it’s worth opening on a special occasion or during a holiday like Thanksgiving.  It’s elegant and lingers in the mouth. Rating: 4.5 out 5 | AGlassAfterWork.com

J Vineyards & Winery Brut Rosé

J Vineyards & Winery Brut Rosé (winery, snooth)
Price: $38
Grapes: 69% Pinot Noir, 29% Chardonnay, & 2% Pinot Meunier
Salmon pink color.
Strawberries and cream with hints of rose petals and apples.
Bright acidity with lingering finish.
An elegant sparkling wine.
4.5 Corks

2014 Concannon Vineyard Chardonnay – At $18, this California white wine is very smooth and is a perfect food wine.  Rating: 3.5 out 5 | AGlassAfterWork.com

2014 Concannon Vineyard Chardonnay

2014 Concannon Vineyard Chardonnay (winery, snooth)
Price: $18
Apples, pears, & some chewed on Popsicle stick.
This wine is very smooth. Would be a great food wine.
3.5 Corks

2014 Peirano Estate Winery "The Other" White Blend – At $14, this California white wine has a sexy label, but is not a sexy wine.  It’s soft mouth feel mixed with perfumey taste makes for a flabby wine that’s not worth the price. Rating: 2.5 out 5 | AGlassAfterWork.com

2014 Peirano Estate Winery “The Other” White Blend

2014 Peirano Estate Winery “The Other” White Blend (winery, snooth)
Price: $14
Grapes: 65% Chardonnay, 25% Sauvignon Blanc, and 10% Viognier
White flowers & apples.
Soft mouth feel & perfumery with hints of bubble gum.
Love the label, but sadly I don’t the wine.
2.5 Corks

2015 Left Coast Cellars White Pinot Noir – At $24, this white wine from Oregon has a light body, nice acidity, and a lingering finish.  It’s truly a delicious wine.  Rating: 4 out 5 | AGlassAfterWork.com

2015 Left Coast Cellars White Pinot Noir

2015 Left Coast Cellars White Pinot Noir (winery, snooth)
Price: $24
Full of stone fruit, pineapple, and grapefruit on the nose.
In the mouth, there were stone fruits, Granny Smith Apples, grapefruits, and pineapple with hints of raspberries.
Light body. Nice acid. Lingering finish. Delicious wine!!
4 Corks

Question of the Day:  Have you ever gone wine tasting?  What are you thoughts on trying multiple wines in one sitting?

Bonus Question: If you’ve been to a Wine Bloggers’ Conference, what are you thoughts on the Live Blogging?

The Tribe Chardonnay with My Wine Tribe

2013 The Tribe by Covenant Wines – At $35, this kosher white wine from Lodi, California is a bit expensive on the quality-price ratio scale. It’s a good, enjoyable wine that was delicious with goat cheese, but it’s an “everyday wine” at not-so-every day pricing. Rating 3.5 out of 5 | AGlassAfterWork.com

2013 The Tribe by Covenant Wines – At $35, this kosher white wine from Lodi, California is a bit expensive on the quality-price ratio scale. It’s a good, enjoyable wine that was delicious with goat cheese, but it’s an “everyday wine” at not-so-every day pricing. Rating 3.5 out of 5 | AGlassAfterWork.com

My setup for July's Blogger HangoutI’ve mentioned before that at the 2014 Wine Bloggers’ Conference in Santa Barbara, I became friends with the several amazing women that make up my “wine tribe” (Alison from Bon Vivant, Ann from Oddball Grape, Becca from The Gourmez, Krista from Upkeep: Wine, Body, and Soul, and Lisa from Wine with Lisa). The two “Allisons/Alisons” live in DC, which means we get to see each other occasionally, but the rest of the group is spread out all over the United States and Canada. Our geographical diversity means we all bring very different perspectives to the conversation, although it also means that almost all of our face-to-face time is done over the Internet rather than in person. It’s one of the many exciting things about this year’s Wine Bloggers’ Conference (WBC16) in Lodi…I’ll have a chance to see Alison, Becca, and Lisa in person!

In preparation for WBC16, we grabbed some Lodi Chardonnay to pair with our monthly discussion about blogging. Check out Becca’s recap, which not only covers our some thoughts on the different wines we each opened, but also includes great photos from previous Wine Bloggers’ Conferences and her pre-conference thoughts about WBC16.

2013 The Tribe Chardonnay

2013 The Tribe Chardonnay

My 2013 The Tribe by Covenant Wines (winery, snooth) was a kosher wine made from 100% Chardonnay grapes and using a new flash-dente technique that allows the winery to flash-heat the grapes straight out of the vineyard, rather than heating the wine to make it kosher (read this post for more information on what makes a wine kosher). The wine was a medium lemon yellow. On the nose, there were pineapples and Granny Smith apples. In the mouth, there were pineapples, pears, and cream mixed with the taste of a chewed Popsicle stick.

Is this worth a glass after work? Definitely!  If you see this wine/beer in the store, grab it; you won’t be disappointed. At $34, this wine is a bit expensive on the quality-price ratio, even for a kosher white wine. Don’t get me wrong…it’s a good, enjoyable wine that was delicious with goat cheese, but it’s an “everyday wine” at not-so-every day pricing.

The Tribe CorkOn a fun note, after Krista and Becca mentioned that they had cinnamon characteristics in their Lodi Chardonnay, I detected a hint in mine. However, I have to be honest and say that I’m not really sure if that was power of suggestion or if it was really there. I’ll be on the lookout for cinnamon notes in the Chardonnays while I’m in Lodi this week!

Question of the Day: How do you like your Chardonnay…crisp and aged in stainless steel, a plush oak-and-butter monster, or slightly oaked and somewhere in-between?

Price: $35
Purchased at Schneider’s of Capitol Hill
Overall: 3.5 Corks

At Anthony Road

John Martini, owner of Anthony Road Wine Company, in the vineyards

John Martini, owner of Anthony Road Wine Company, in the vineyards

The second day of the 2015 Wine Bloggers’ Conference pre-excursion started at Anthony Road Winery. Anthony Road is on the west side of Seneca Lake in the Finger Lakes Region of New York. The current owners, Ann and John Martini, planted their first grapes at the vineyard in 1973. They initially sold their grapes, but, in 1990, decided to start making their own wine and opened Anthony Road Winery. Now the family-run business grows grapes at two different vineyard sites and produces its own wine.

Me and wine barrels at Anthony Road Wine Company

Me and wine barrels at Anthony Road Wine Company

John Martini took us to the vineyard that is part of the Cornell Cooperative Extension: Finger Lakes Grape Program. The program conducts research and provides the grape and wine industry in the region with information on a variety of different topics, and this vineyard is part of research on the practicality and sustainability of growing Gruner Veltliner in the Finger Lakes.

Bottling at Anthony Road Wine Company

Bottling at Anthony Road Wine Company

We returned from the vineyard to a glass of the 2014 Anthony Road Cabernet Franc Rose. With glass in hand, we were then off to see the winery operations, getting an up close view of the stainless steel tanks and oak barrels, as well as watching the winery’s bottle process in action. After that, we had a chance to taste some of the other Anthony Road wines and enjoy the beautiful scenery. It was a great way to start the day!

2014 Anthony Road Cabernet Franc Rosé

2014 Anthony Road Cabernet Franc Rosé

2014 Anthony Road Cabernet Franc Rosé ($18)
Beautiful color with a vibrant nose and good fruit flavors–mostly strawberry and cherry. The wine was light-bodied with bright acidity. It was a good summer wine that would pair nicely with cheese.
3.5 Corks

2014 Anthony Road Unoaked Chardonnay

2014 Anthony Road Unoaked Chardonnay

2014 Anthony Road Unoaked Chardonnay ($17)
Very pale lemon yellow. There were some green apples along with a hint of pears, pineapple, and something minerally. The wine was light-to-medium bodied. An easy sipper.
3.5 Corks

2014 Anthony Road Skin Fermented Chardonnay

2014 Anthony Road Skin Fermented Chardonnay

2014 Anthony Road Skin Fermented Chardonnay (price not listed on Internet)
This wine was reminiscent of its unoaked counterpart, but in a way I didn’t enjoy as much. It had a medium lemon yellow color with some green apples and pears on the nose. In the mouth, there were apples and something bitter. The wine had a medium body and acidity.
3 Corks

2014 Anthony Road Dry Riesling

2014 Anthony Road Dry Riesling

2014 Anthony Road Dry Riesling ($18)
Lots of citrus–oranges and grapefruits, along with a hint of lemon and lime–mixed with white flowers. There was also some minerality. The wine had a light-to-medium body and good acidity. This vintage is sold out, but I ended up buy some of the 2013 vintage, which I will review separately.
4 Corks

2014 Anthony Road Skin Fermented Riesling

2014 Anthony Road Skin Fermented Riesling

2014 Anthony Road Skin Fermented Riesling(price not listed on Internet)
For as much as I liked the dry Riesling, I disliked the skin fermented one. In fact, this was my least favorite of the wines, mixing some baking spices with citrus and apple notes.
2.5 Corks

A taste of the 2008 Vignoles Trockenbeeren

A taste of the 2008 Vignoles Trockenbeeren

2008 Vignoles Trockenbeeren ($75)
Pure lusciousness. It was full of tropical fruits–mango and pineapple–along with apple and pear notes. It was full-bodied with nice acidity.
4.5 Corks

Question of the Day:  Do you visit wineries or breweries?  Do you think it changes your opinion of the wine or beer?

A Spirit Hawk Chardonnay to Lift the Spirits

*** I received this wine as a sample. ***

If I’m being honest, even though I absolutely love my job, there are bad days at work.  Sometimes, really bad days.  January 30th was one of those days.  The organization I work for has been very involved in the Common Core State Standards debate, but as I prefer to avoid the actual politics of Common Core, I’ll spare everyone the specifics.  What I will say is that in a short amount of time, my morning went from being fairly calm to completely blowing up.  My email inbox was filling up rapidly with questions about what was actually happening, yet the folks I needed answers from “outside the building” had gone dead quiet.  There was an emergency internal meeting to make sure all efforts were coordinated, which meant my going back and forth across town from my office to the headquarters building.  I had a short turn-around time to review a press statement, and then a little while later similarly short turn-around to review a blog post that was ready to go live.  The whole time, I was trying to calm everyone day, explain that there was no need to overreact.  But, the frenzy was well underway and my attempt at reason fell on deaf ears.  Everything became a fire drill.

2011 Lander-Jenkins Vineyards Spirit Hawk Chardonnay

2011 Lander-Jenkins Vineyards Spirit Hawk Chardonnay

The 2011 Spirit Hawk Chardonnay  (winery) is made from 100% sustainably grown grapes from vineyards in the North Coast, Monterey County, and Central Valley of California.  The wine was a bright, Mt. Dew yellow.  On the nose, there were apricots and pineapples mixed with hints of honey and butter.  In the mouth, the wine was full of peaches, apricots, pineapples, and honey with a hint of vanilla and buttered toast.  The wine is full-bodied with good acidity.

Is this worth a glass after work? Sure…you won’t be drinking anything out of the ordinary, but you’ll have a decent, reliable glass of wine.  At an SRP of $15, this wine is nicely balanced and enjoyable even without offering something unusual.  Normally, I prefer Chardonnays that either are  over-the-top oak monster, full of buttery popcorn and cliches about California wine or are clean, crisp wines that let the more subtle aspects of the grape sing.  The Spirit Hawk is neither.  It’s a wine that has definitely seen some oak, so it has a full-body that  hints at vanilla and butter, while still maintaining a balanced acidity that keeps it fresh and food-friendly.  By offering a little of both, it’s a wine that I would happily serve to others.

As for my night with the Spirit Hawk, admittedly, my first glass was almost finished by the time Hubby finished making dinner.  I spent the entire time, tasting the wine and talking his ear off about my rough workday.  By the time we sat down for dinner, I was settled into the wine and my evening.  The Spirit Hawk paired nicely with the grilled shrimp seasoned with Old Bay and olive oil and the mixed coastal blend veggies that Hubby made.  All around the wine, dinner, and company were exactly what I needed to unwind.

Question of the Day: Are you a Chardonnay drinker?  Do you prefer the bigger, bolder, buttery Chards or the clean, crisp ones?

Suggested Retail Price: $15
Received as a sample.
Overall: 3 Corks