5 Wines for Easter Brunch

Top 5 Wines for Easter Dinner -- Easter brunch can be as difficult, if not more so, than Easter dinner when trying to pair wine, but here is some sparkling, white and red wine suggestions that should be a nice addition to your omelet, eggs benedict, or ham brunch selections. Cheers! | AGlassAfterWork.com

Top 5 Wines for Easter Dinner — Easter brunch can be as difficult, if not more so, than Easter dinner when trying to pair wine, but here is some sparkling, white and red wine suggestions that should be a nice addition to your omelet, eggs benedict, or ham brunch selections. Cheers! | AGlassAfterWork.com

This year, Hubby and I are headed out to Easter brunch with his family. While this means I don’t have to worry about what wine to bring to his mother’s house for the holiday, it does mean that I’ve already started scoping out the restaurant’s wine list. Figuring out what can pair with a raw oyster bar, pastries, omelets, a carving station full of ham and lamb, and a hot dishes like gravy and biscuits can be as much of a challenge as figuring out wine for Easter dinner. Whether you’re headed out or having people over, here are 5 wines that should help make Easter brunch a success.

Gruet Blanc de Noirs – This $13 bottle of sparkling wine from New Mexico is dry with beautiful, persistent bubbles. The bubbly tastes of berries, baked pears with hints of toast, cream, and vanilla. It’s delicious on its own or mixed with your favorite fruit juice for a champagne cocktail. Rating 4 out 5. Cheers! | AGlassAfterWork.com

Gruet Blanc de Noirs

The Gruet Blanc de Noirs tastes of berries, baked pears and hints of toast, cream, and vanilla. It’s the perfect brunch bubbly, as the bright acidity will help keep the meal fresh tasting, and it will pair nicely with almost everything on the table. Not to mention that all of the Gruet sparkling wines are very affordable, so you if you rather mix this sparkler with some juice to make a mimosa or bellini, you can do so without any guilt. I gave this wine 4 corks and purchased it for $13.

Lucien Albrecht Brut Rosé Crémant d’Alsace – This $19 bottle of sparkling wine from France is pink, dry, and perfect. It tastes of cranberries, strawberries, and pomegranates mixed with hints of oranges and a soft, creaminess. It’s a delicious choice for brunch, appetizers, or just sitting in the backyard on a beautiful day. Rating 4 out 5. Cheers! | AGlassAfterWork.com

Lucien Albrecht Brut Rosé Crémant d’Alsace

The Lucien Albrecht Brut Rosé Crémant d’Alsace is pink bubbly that is packed with flavor–cranberries, strawberries, and pomegranates mixed with hints of oranges and a soft, creaminess. It’s not sparkler I would mix with juice, but rather enjoy it’s bright acidity, light body, and fun bubbles on its own. While it also would go well with almost everything on the table, I think would be particularly fantastic with eggs benedict or with some ham. I gave this wine 4 corks, and while I received it as a sample, it has an SRP of $19.

Fattoria Moretto Lambrusco – This $25 bottle of fizzy red wine from Italy is easily drinkable and delicious.  It has beautiful berry flavors mixed with hints of flowers, and it was a wine that was clearly made to be paired with food.  This Lambrusco is a definite crowd pleaser that can be enjoyed during brunch, dinner, or night sitting around talking with friends.  Rating 4.5 out 5. Cheers! | AGlassAfterWork.com

Fattoria Moretto Lambrusco

The Fattoria Moretto Lambrusco is a bright, dark red color with fizzy bubbles and just a touch of fruity sweetness. The wine is full of cranberry, strawberry, and blackberry flavors mixed with some rose petals and thyme. I did a Lambrusco tasting at the end of January for my coworkers (which I will write about in the next couple of weeks), and out of the 6 wines we tasted, the Fattoia Moretto tied with the Riunite Lambrusco as the favorite. I gave this wine 4.5 corks and purchased it for $25.

Bodegas Ruberte Tresor Garnacha – This $10 bottle of red wine from Spain is a perfect example of wine with an excellent quality/price ratio.  It’s easy to drink, has nice red berry flavors, and is a great choice for a lighter spring or summer red wine. Rating 3.5 out 5. Cheers! | AGlassAfterWork.com

Bodegas Ruberte Tresor Garnacha

The Bodegas Ruberte Tresor Garnacha screams spring with its red berry flavors, a touch of white pepper, and its medium body. It’s a wine that would pair nicely with a chorizo and cheese omelet or some sliced ham. Just be warned that even though this wine doesn’t taste like it has a lot of alcohol, it can definitely pack a punch. I gave this wine 3.5 corks and received it as a sample, but it has an SRP of $10, which is an amazing quality/price ratio.

2013 Director’s Cut Cabernet Sauvignon – At $24, this red wine from California lingers in the mouth and leaves you wanting more. It has nice fruit flavors mixed with some savory notes that are perfect for enjoying on its own or pairing with beef, lamb, or pasta. Cheers! Ratings 4.5 out 5 | AGlassAfterWork.com

Francis Ford Coppola Winery Director’s Cut Cabernet Sauvignon

The Coppola Winery Director’s Cut Cabernet Sauvignon is a bigger, bolder wine that is full of cherries and blackberries mixed with vanilla, licorice, hints of something floral. It’s not so much a fun, flirty sipper like the other wines on this list, but rather a wine that is more substantial as you drink, eat, and talk away the morning. When I reviewed the wine, I actually paired it with very cheesy eggs, which were made with an applewood smoked cheddar, and bacon, so I say with confidence that if you’re going planning on eating the heftier, smokier brunch items, this wine will be the perfect choice. I gave the Coppola Director’s Cut Cab 4.5 corks and received it as a sample, but it has an SRP of $24.

Question of the Day: Have you picked out the wines for your Easter meal yet?  What are you planning on opening?

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